Thursday, October 3: chicken-fried steak, brown gravy, scalloped potatoes, green peas, tossed salad w/ dressing, fruit cocktail Friday, October 4: sloppy Joe on bun, country potato salad, carrots and zucchini, creamy fruit squares Monday, October 7: meatloaf w/tomato sauce, mashed potatoes, winter-blend vegetables, wheat roll, apple fluff Tuesday, October 8:
